Chianti Classico DOCG 2015 Borgo Salcetino
20,00€
95% Sangiovese, 5% Canaiolo
Description
Radda in Chianti
Fermentation at a low temperature on the skins for 22 days. Malolactic fermentation happens just after, in wooden barrels following refinement in bottle.
Additional information
Weight | 0.75 kg |
---|---|
Dimensions | 7 x 7 x 31 cm |
Reviews
There are no reviews yet.